Barista PracticeHow to dial in a grinder? How to get the most out of the Espresso? How do I steam the perfect milk? And how does that taste anyway? This and more we will explore together in the 1 day hands-on course „Barista Practice“.
Format: 1 day
Location: Goldach
Language: German, English by request only
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Barista CompetenceComprehensive bean to cup course for competent baristas. In this 2 day course we build up the theoretical know how and the practical skills required for professional baristas to make informed choices and manage coffee quality in a cafe.
Format: 2 days
Location: Goldach
Language: German, English by request only
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Filter CoffeeFilter coffee is trendy again! But how do you brew the perfect cup? What brewing methods should I know? Which variables do I need to control? Learn all the basics in this course!
Format: 1/2 day
Location: Goldach
Language: German, English by request only
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Latte ArtIf your espresso is already tasty, but want to serve a cappuccino that turns heads, latte art skills is what you need! Learn how to steam milk to perfect consistency and how to pour patterns for the perfect milk drink. In our training sessions, you can practice on professional equipment under the supervision of our expert staff. For additional latte art offerings, we refer to our local partner LatteArt.ch
Format: 1/2 day
Location: Goldach
Language: German, English by request only
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André Huber
Head of Education Kialoa GmbH
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...who else? We're always looking to welcome local and international guest trainers or offer our Barista Atelier to roasters and trainers to hold courses. Inquiries via andre.huber@kialoa.ch |